The benefits of eating breakfast at dinner
After a day of meetings at the office, followed by a three car pile-up adding an
unexpected 30 minutes to the commute home, the last thing you want to do is get home and spend
another 45 minutes in the kitchen fixing dinner. Before calling the pizza delivery guy for a
rescue, consider that a quick, inexpensive, and nutritious dinner could be just an egg carton away.
“Having a light breakfast for dinner instead of the traditional dinnertime fare,
such as pasta, meat and potatoes, and casserole, is beneficial for a number of reasons,”
explains Dr. Gregory Coppola, D.O., an osteopathic board certified sports medicine physician from
Erie, Pa., who also is a fellow within the Andrew Weil's University of Arizona's Integrative
Medicine Fellowship in Tucson, Ariz. “The ingredients in breakfast foods are often less
expensive, quicker to prepare, and, most importantly, lower in calories.”
Dr.
Coppola says that many of his patients skip breakfast, are starving by lunchtime, and then wait six
or seven hours before dinner, when they overeat. “Consuming so much of your daily calories
just before you lie down for bed is bad for digestion,” says Dr. Coppola. The better option
is to keep yourself satisfied throughout the day by eating healthy snacks between meals. “By
dinnertime, all a person will require is something light. Breakfast foods like oatmeal, fruit
smoothies, and omelets are great options,” says Dr.Coppola.
Omelets are quick
and easy dinnertime meals that enable people to get in all the nutrients they need at once, rather
than preparing three separate components of a dinner. Dr. Coppola suggests sautéing some
vegetables, like mushrooms, spinach, and broccoli and adding the chopped vegetables to a mixture of
one egg white with one egg with yolk (a lower cholesterol alternative to using two eggs with yolk)
and low-fat cheese. Top with some salsa and avocado. “Instead of potatoes, serve fruit, or if
you want the potatoes, only dish out half a serving,” instructs Dr. Coppola. And, finally, a
small glass of juice (4-6 oz) helps add in any fruit servings missed earlier in the day.
Another fast breakfast for dinner option is making a smoothie. Dr. Coppola suggests this recipe
for a healthy smoothie: combine half a banana with one-fourth cup of blueberries, a scoop of
protein mix, milk, and some peach slices.
While some may think this is not nearly
enough food to satisfy them after a long day, Dr. Coppola stresses again the importance of eating
your calories at regular intervals throughout the day. “Most of the energy you need from
food is used during the course of the day. If you’re constantly refueling yourself
throughout the day, you won’t feel so depleted when evening comes, where so many tend to
overeat and then lie around.” Dr. Coppola recommends low calorie, mid-meal snacks in the
morning and afternoon, like almonds, to help people stave of hunger.
“In the end,
it doesn’t really matter whether you are eating breakfast foods or dinner foods at night, as
long as you’re watching your portion sizes and the nutritional content is balanced,”
adds Dr. Coppola.
Preventive medicine is just one aspect of care osteopathic
physicians (D.O.s) provide. D.O.s are fully-licensed to prescribe medicine and practice in all
specialty areas including surgery. D.O.s are trained to consider the health of the whole person
and use their hands to help diagnose and treat their patients.